Ogilvie & Co. Fine Food Merchants

Ogilvie & Co.

Fine Food Merchants - Australia

Ogilvie and Co Fine Food Merchants is Australia’s premier manufacturer and wholesaler of quality artisan crafted gourmet food.

We have been proudly Australian-owned and family operated since 1987 in our home state, Western Australia, where we continue to grow our business today.

Crafted with attention to detail in our HACCP accredited facility, led by the expertise of our qualified Chef and a small dedicated team, Ogilvie & Co. create award winning recipes with distinction, combined with fresh, Australian grown seasonal ingredients wherever possible, to produce premium small batch artisan products.

Using age-old preserving techniques, there are no added artificial preservatives in our range of Chutneys, Conserves, Truffle products, Preserves and Honeys, with exceptional flavours, superior quality and a range of gluten free products.

Hand-crafted and exquisitely packaged with our signature seal to optimise safety and presentation, we use recyclable packaging to assist in reducing environmental impact.

Throughout our proud history, our distinctive products have gained a reputation for superior taste, quality and strong brand recognition within the gourmet food and gift industry.

Today, Ogilvie & Co. products sit proudly on the shelves of Australia’s leading retailers, specialty stores and also partner with prominent online gift specialists.

We are proud supporters of FoodBank, Mission Australia and a number of local charities and not-for-profit organisations.

Life is too short for anything but the best!

"The purpose of this message is to compliment you on your extraordinary jam making skills. This product is quite the most delicious conserve I have tasted in my entire life. I have sampled a whole range of Strawberry and Champagne, ranging from Harrod's London brand to Mrs Bridges and I can honestly say that yours is far superior to any. The balance you've achieved between the strawberries, champagne and the sweetness is just perfect.

Recently, in a moment of uncharacteristic generosity, I allowed my family to share a pot and as expected, there was a loud chorus of mmmm's and Ahssss. You really have achieved a very high standard in your area of specialisation and I want to thank you for these wonderful flavours that we can enjoy. Such a treat!"

Once again, thank you! – AINSLEY

“In a world of complaints, I thought I would take the time to write a compliment.

Last week I bought "Ogilvie & Co, Coconut Lime Coriander Marinade" from Nosh Gifts in Victoria Park.
There was a woman in the store at the same time who told me it was wonderful. I asked how she knew, and she responded with "I work for the company that makes it"!!

It was very pleasing to see local stock in my neighbourhood store, and she went on to tell me how fresh herbs are brought from the markets and only the best ingredients are used. I proceeded to pester her about the best preparations for using it and she was very generous with her time giving me lots of fantastic ideas and instructions.
I thought I would take this opportunity to say thanks for making such a delicious product and to let you know your staff are reflecting your company in such a positive light when they are not at work.

Please give my gratitude to the woman as her help and time given to this "old feller" truly made my day."

Yours Sincerely – PETER MACKINTOSH

"Just wanted to let you know I received one of your honeys with the Gold flakes in a hamper recently.

I absolutely love the taste. Crazy to say, but when I tasted your honey on my porridge for the first time the other morning, it was like going back in time, to when food actually tasted real and flavoursome and not like over processed manufactured rubbish. It was an such a delightful experience and I just wanted to tell you how good your product is.

I have just now purchased two additional jars and will be certainly looking at your products more closely to try more of your range, and for Christmas gifts. I love that you are Australian too.

Well done and keep up the great work."

Cheers – Ursula